Level 2 Food Safety for Manufacturing £20

Level 2 Food Safety for Manufacturing
Level 2 Food Safety for Manufacturing
This Level 2 Food Safety for Manufacturing training programme and certificate is for all workers involved in the Manufacturing of Food. Ensuring that our food is safe to eat is of paramount importance. Therefor it is essential and a formal requirement that all workers in Food Manufacturing are properly trained regardless of their position in the business or organisation. This training fulfils that requirement. This course is delivered in English but can be auto translated into the following languages Bulgarian, Hungarian, Latvian Lithuanian, Polish, Portuguese Romanian, Russian & Slovak

Volume Discounts

10+Courses 10% Discount

50+Courses 20% Discount

100+Courses 30% Discount

250+Courses 40% Discount

500+Courses 50% Discount

To get your volume discount please contact us on 07585 244671 or email tom@thmtraining.co.uk

Level 2 Food Safety in Manufacturing

Course overview and who is this course for?

This Level 2 Food Safety for Manufacturing training programme and certificate is for all workers involved in the Manufacturing of Food. Ensuring that our food is safe to eat is of paramount importance. Therefore it is essential and a formal requirement that all workers in Food Manufacturing are properly trained regardless of their position in the business or organisation. This training fulfils that requirement.

This Course is:

  • Meets UK and EU legal requirements for Food Handlers
  • Unlimited FREE Resits made available
  • Approximate duration: 2 – 3 hours
  • Learn at your own pace
  • CPD Approved and Certified

Available in Multiple Languages

This training course includes machine generated translated content free of charge in the languages listed below:

  • Bulgarian, Hungarian, Latvian
  • Lithuanian, Polish, Portuguese
  • Romanian, Russian & Slovak

Course content

This course is made up of the following modules:

  • An Introduction to Level 2 Food Hygiene & Safety in Manufacturing This section will present a course overview of what the user can expect to cover on this training.
  • Module 1 – The Importance of Food Safety This module covers the importance of maintaining a high standard of food safety management and the consequences if this is not upheld. It looks at the legal responsibilities of a food worker and why it is imperative that food remains safe for the consumer.
  • Module 2 – The Importance of Personal Hygiene This module concentrates on the importance of maintaining high standards of personal hygiene, in-order to work safely when handling and storing food in the workplace. It looks at how personal hygiene can result in the contamination and cross-contamination of foods.
  • Module 3 – Safe Cleaning and Use of Chemicals This module looks at how to achieve the highest cleaning standards at all times with the use of cleaning chemicals, disinfectants and effective cleaning methods, while maintaining your safety and the health of the consumer.
  • Module 4 – Food Safety Hazards This module looks at the knowledge you will need to work safely with all foods, raw and cooked, at every stage of the food preparation process.
  • Module 5 – Temperature and Storage Control This module covers the importance of working with food safely in the preparation, cooking and holding of food safely during manufacturing processes.

Learning objectives

On successful completion of this course, you should be able to explain:

  • the importance of good personal hygiene
  • what unhygienic habits and behaviours are
  • how food can become contaminated
  • the basic rules for using protective clothing
  • what unhygienic food handling is
  • the importance of covering hair or tying it back
  • the importance of effective hand washing
  • effective hand washing procedures
  • the importance of reporting food-borne illnesses
  • how to dress wounds hygienically in food premises
  • and more

Course duration

The average time required to complete the learning is approximately 2-3 hours,

Assessment and Certification

The online assessment for the course consists of 30 multiple choice questions. In order to be successful, candidates must achieve a 75% pass mark to obtain the certificate which is approved by CPD

We offer resits at no additional charge. If you do happen to fail this course then contact tom@thmttraining.co.uk to reset the course for you.

Continuing Professional Development (CPD)

CPD Certified Course

This level 2 online course provides 2 – 3 points towards your Continuing Professional Development (CPD).

Level 2 Food Safety for Manufacturing
Level 2 Food Safety for Manufacturing
This Level 2 Food Safety for Manufacturing training programme and certificate is for all workers involved in the Manufacturing of Food. Ensuring that our food is safe to eat is of paramount importance. Therefor it is essential and a formal requirement that all workers in Food Manufacturing are properly trained regardless of their position in the business or organisation. This training fulfils that requirement. This course is delivered in English but can be auto translated into the following languages Bulgarian, Hungarian, Latvian Lithuanian, Polish, Portuguese Romanian, Russian & Slovak

How our courses work

Select the courses you would like to purchase and add them to your basket.

The cost of the course includes access to the Learning Management System.This is where you launch the course monitor progress and download certificates. If you are training more than one candidate then you can nominate a manager who will be able to assign courses and monitor progress and download certificates and run reports. For more information on how the Learning Management System works please visit this page https://www.thmtraining.co.uk/learning-management-system-and-solution/

If you are a business, organisation or School and would prefer to be invoiced please call, email or message and we can arrange this for you

When you checkout you can send us any additional information such as your candidates name and email addresses if you are training more than one candidate. We will then allocate your courses to the candidates. Logins to the e-learning will then be emailed. Candidates can access their learning via any internet enabled device and complete their training at their own pace.All course licences are valid for a period of 12 months from the date of purchase

All course certificates are available as a PDF download for candidates to print however if you need a certificate printed in full colour on quality 300gsm certificate card and posted in a stiffened envelope. We offer this service for £10 per certificate. Simply add to your basket and following checkout you will be able to complete the information form to send us any additional information

Certificate Printing
Certificate Printing
Full Colour Certificate Printed on 300gsm Certificate Card including postage in a stiffened envelope